Habitat, Diet, Life Cycle, and Behaviors
Where Do Stink Bugs Live?
Stink bugs typically inhabit fields and orchards during the summer months, but they migrate toward commercial buildings and residential properties as temperatures drop. Once they find a structure, they squeeze through cracks, crevices, or gaps in window frames to hide inside walls and attics. These dark, undisturbed voids provide the perfect environment for them to overwinter safely until spring.
What Do Stink Bugs Eat?
Stink bugs have a diverse, primarily plant-based diet, so don’t rely on any specific plant to survive. Their specialized mouthparts (stylets) are used to pierce the skin of a wide variety of plants, fruits, and vegetables.
In agricultural settings throughout New York and New Jersey, they cause significant damage to crops such as apples, peaches, and soybeans. While they may enter your commercial property or office building, they’re unlikely to find a steady food source indoors and will not cause damage to building materials or pantry goods.
Stink Bug Life Cycle
The life cycle begins when a female lays clusters of light green, barrel-shaped eggs on the undersides of leaves during the warmer months. Once hatched, the nymphs undergo five distinct stages of growth, gradually developing their characteristic shield shape before reaching full maturity.
The typical lifespan of a stink bug is 6-8 months. Depending on the location, climate, and temperature, they may produce two or more generations a year.
Stink Bug Behaviors
Stink bugs aren’t dangerous to humans, but they’re definitely a nuisance. They congregate on the sides of buildings exposed to the sun, cluster indoors for warmth, and leave a stinking residue wherever they go.
Signs that you have stink bugs in your business include:
- Spotting stink bugs indoors
- Unpleasant smells similar to rotten vegetables
- Unexplained stains
- Live or dead bugs
- Damaged produce
- Damaged to unrefrigerated produce
- Destroyed crops